Build your culinary career
Chefs on the Spectrum is a workforce employment initiative created in partnership with Chef Franklin Becker. Our goal is to help autistic adults explore meaningful careers in professional kitchens while connecting them to industry opportunities, training resources, and supportive employers.
Who may be a good fit?
You may be a good fit if you:
- 18 years or older
- Are interested in food, cooking, baking, or restaurant operations.
- Want a paid job in a professional kitchen or food service setting.
- Have some foundational culinary training, whether through school, a job training program, or on-the-job experience.
- Have previous work experience in a restaurant or food service setting.
- Enjoy hands-on work and clear routines.
- Are motivated to learn new skills and grow professionally.
Ready to take the next step?
If you are interested in a job in a restaurant or a culinary career and would like to be considered for future opportunities through Chefs on the Spectrum, we encourage you to share your resume and career interests with our team. In your email, please include:
- Your current resume.
- A brief description of your culinary interests.
- An overview of any relevant culinary training, certifications, volunteer experience, or work experience.
- Your city and state of residence.
- The types of culinary roles or work environments that interest you.
- How you prefer to be contacted (email, phone, or text).
Our team will review your information and may contact you as opportunities become available. Submitting your information does not guarantee a job match or an interview. Submit your resume to chefsonthespectrum@autismspeaks.org Many adults with autism work with a family member, job coach, or support provider during their job search. With your permission, they are welcome to contact us on your behalf.
